Kitchen Vocabulary | Rahul REX Official

Kitchen Vocabulary:

1. Decanter: शीशे की सुराही
2. Casserole: a large deep dish in which food can be cooked and served
3. Apron: a protective or decorative garment worn over the front of one’s clothes and tied at the back.
4. Ladle: कलछी
5. Zester: घिसनी
6. Peeler: छिलका उतारने वाला
7. Placemat: डाइनिंग मैट
8. Cutlery: छुरी-कांटा आदि
9. Skillet: कड़ाही
10. Flour sifter: आता छानने की छन्नी
11. Dish rack: बर्तन ज़माने की रैक
12. China/ Chinaware: चीनी मिट्टी के बरतन
13. Mop: पौछा
14. Tumbler: a glass with a flat bottom but no handle or stem.
15. Pitcher: मटकी
16. Colander: a perforated bowl used to strain off liquid from food, especially after cooking. एक तरह की छलनी
17. Carafe: सुराही


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